a glass bottle of oil on a bench alongside cherry tomatoes, fresh herbs, and sea salt.

LARDER

A good Larder is a place for dinner inspiration, a bit of recipe creativity,  how-to’s, and all the preserves! Here, you’ll find tips and recipes from homemade flavoured salts to dehydrated fruits and jams made from the season’s produce.

    a glass bottle of oil on a bench alongside cherry tomatoes, fresh herbs, and sea salt.

    The Best Oil To Season Your Cast Iron Cookware

    A jar of homemade black garlic butter on a board alongside a chunk of crusty baguette.

    Black Garlic Butter

    a big blue oval pot of just cooked beef stew.

    How to Freeze Beef Stew

    a jar of dehydrated garlic chips on a bench alongside a mortar and pestle and whole garlic bulbs

    Dehydrated Garlic Flakes (and how to make garlic powder)

    a beef cheek sprinkled with sea salt flakes, sits in a chopping board ready for cooking

    What Are Beef Cheeks? (And How To Cook Them!)

    Two hands holding a glass jar with sourdough starter in it

    How to make a sourdough bread starter

    An abundance of dehydrated citrus slices in all different colors.

    How To Dehydrate Citrus (Dried Limes, Lemons, Orange Slices)

    hands holding a bowl of heirloom tomatoes of all different sizes.

    Roasted Cherry Tomato Sauce