A jar of homemade black garlic butter on a board alongside a chunk of crusty baguette.

LARDER

A good Larder is a place for dinner inspiration, a bit of recipe creativity,  how-to’s, and all the preserves! Here, you’ll find tips and recipes from homemade flavoured salts to dehydrated fruits and jams made from the season’s produce.

    A jar of homemade black garlic butter on a board alongside a chunk of crusty baguette.

    Black Garlic Butter

    A cooked Beef and Guinness stew with toasted bread dunked in one side.

    How to Freeze Beef Stew

    a jar of dehydrated garlic chips on a bench alongside a mortar and pestle and whole garlic bulbs

    Dehydrated Garlic Flakes (and how to make garlic powder)

    An oval cast iron french oven full of slow cooked beef cheeks in red wine with carrots and mushrooms.

    What Are Beef Cheeks? (And How To Cook Them!)

    Two hands holding a glass jar with sourdough starter in it

    How to make a sourdough bread starter

    An abundance of dehydrated citrus slices in all different colors.

    How To Dehydrate Citrus (Dried Limes, Lemons, Orange Slices)

    hands holding a bowl of heirloom tomatoes of all different sizes.

    Roasted Cherry Tomato Sauce

    a mortar and pestle full of homemade greek spice rub on a marble bench

    Homemade Greek Seasoning Blend