SLOW COOK

“Low and slow is the name of the game. Big reward for little effort. Just how I like to cook! Pop it in the oven for a few hours and you’ll be rewarded on the other side”

A black Le Creuset cast iron Dutch oven with a fish pie in it. A serving has been scooped out revealing the creamy seafood mornay inside.

A black cast iron Dutch oven of beef and Guinness stew. A Couple of pieces of bread are sitting in the side of the pot and fresh rosemary sits in a small bowl to one side.

A chipotle chicken salad and rice bowl is on a vintage cream and green tray. A pot of salt and cutlery sit beside.

a close up of a tray of slow roasted tomatoes.

The cooked beef bourguignon pie with a serving spooned out of it.

A Slow-cooked lamb shoulder with some of the meat pulled apart on a timber chopping board.

frypan of slow cooked beef stroganoff with black pepper pappardelle

A corned beef silverside and vegetables dinner on a table.